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The Aristocrat Restaurant - Jupiter menu

13 dishes across 5 sections ₱500 to ₱1,000 Filipino restaurant

Prices transcribed from the printed menu, last checked

Menu The Aristocrat Restaurant - Jupiter photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Barbecue Classics 9 dishes

  • 3-PC Chicken Barbecue (Plain) ₱372.00

    Specially marinated chicken grilled on a skewer. Note: No Java rice included

  • Pork Spareribs Barbecue Half (Plain) ₱402.00

    Grilled lean and tender choice of half cut pork ribs. Note: No Java rice included

  • Pork Spareribs Barbecue Whole (Plain) ₱802.00

    Grilled lean and tender choice pork ribs. Note: No Java rice included

  • Boneless Chicken Barbecue ₱390.00

    Marinated chicken fillet grilled to perfection. Served with signature Java rice, Java sauce, and homemade atchara.

  • Pork Spareribs Barbecue (Whole) ₱838.00

    Grilled lean and tender choice pork ribs. Served with our signature Java rice, Java sauce, and homemade atchara.

  • Pork Barbecue (Plain) ₱372.00

    Two sticks of specially marinated pork slices grilled to perfection. Note: No Java rice included

  • Pork Barbecue ₱420.00

    Two sticks of specaially marinated pork slices grilled to perfection. Served with our signature Java rice, Java sauce, and homemade atchara.

  • 3-PC Chicken Barbecue ₱450.00

    Specially marinated chicken grilled on a skewer. Served with signature Java rice, Java sauce, and homemade atchara.

  • Pork Spareribs Barbecue (Half) ₱450.00

    Grilled lean and tender choice of half cut pork ribs. Served with our signature Java rice, Java sauce, and homemade atchara.

Chicken 4 dishes

  • Chicken Adobo ₱486.00

    Stewed slices of chicken seasoned with vinegar, soy sauce, cooked the Lola Asiang way.

  • South China Chicken (Half) ₱528.00

    Half Fried Chicken in a special sauce with ham, Chinese pechay (bokchoy), and quail eggs.

  • South China Chicken (Whole) ₱930.00

    Fried Chicken in a special sauce with ham, Chinese pechay (bokchoy), and quail eggs.

  • Chicken Honey (Whole) ₱810.00

    Tender and juicy chicken fried to golden brown served with Java Sauce.

Beverages 10 dishes

  • Bottled Water ₱90.00

    For reference only: Perfect for on-the-go or as a referencereshment with any meal

  • Gulaman At Sago ₱126.00

    Iced beverage. Glelatin cubes with tapioca in syrup and shaved ice. The Aristocrat best pair with Barbecue Classics.

  • House Blend Iced Tea ₱132.00

    Iced beverage. Made with real honey and calamansi, it has the taste of brewed tea.

  • Pepsi In Can ₱132.00

    For reference: Pepsi in a can.

  • Hot Tea ₱96.00

    Hot beverage. For reference only: Experience the timeless tea tradition with this Hot Tea, a comforting and aromatic beverage that brings warmth to your soul.

  • Brewed Coffee ₱126.00

    Hot beverage. For reference only: Capture the essence of pure coffee, without any added flavors or distractions.

  • Pepsi Max In Can ₱132.00

    Canned

  • Mountain Dew In Can ₱132.00

    For reference only: Satisfy your thirst with the crisp, citrusy flavor of Mountain Dew in a convenient can.

  • 7-Up Zero Sugar In Can ₱132.00

    Canned

  • Rootbeer Mug In Can ₱132.00

    For reference: Rootbeer served in a mug, cold and refreshing.

Vegetables 10 dishes

  • Pinakbet Na Hipon ₱394.00

    Native vegetables with shrimps in The Aristocrat's Premium Bagoong (native shrimp paste).

  • Fresh Lumpiang Ubod ₱238.00

    Fresh heart of palm, pork, and shrimps in cepe, served with sweet caramel soy sauce.

  • Fried Lumpiang Ubod ₱234.00

    Filipino spring rolls filled with heart of palm, pork, and shrimps.

  • Ensaladang Manggang Hilaw ₱202.00

    Chopped green mango, with fried eggplant, onions and tomatoes, served with The Aristocrat's Premium Bagoong.

  • Ampalaya Con Carne ₱384.00

    Stir-fried bitter gourd and beef in black bean sauce.

  • Mixed Chopsuey ₱522.00

    Stir-fried vegetables with chunks of chicken, pork and shrimp.

  • Pinakbet Na Baboy ₱414.00

    Native vegetables with pork in The Aristocrat's Premium Bagoong (native shrimp paste).

  • Sizzling Tofu ₱390.00

    Chunks of tofu sizzled in sweet brown sauce, topped with minced pork.

  • Ginataang Laing ₱310.00

    Taro leaves and pork bits cooked with coconut milk topped with shrimp and siling labuyo.

  • Shrimp Chopsuey ₱502.00

    Stir-fried vegetables with shrimp.

Pork 9 dishes

  • Sinigang Na Baboy ₱706.00

    Pork spareribs with native vegetables in sour tamarind soup.

  • Sizzling Sisig ₱430.00

    Fried pork and liver chopped and cooked with special sauce and spices.

  • Native Longganisa ₱414.00

    Aristocrat homemade pork sausage.

  • Lola Asiang's Chicken & Pork Adobo ₱498.00

    Stewed slices of chicken and pork seasoned with vinegar, soy sauce, cooked the Lola Asiang way.

  • Crispy Pata ₱1,218.00

    Deep fried leg of pork, with homemade atchara.

  • Pork Adobo ₱550.00

    Stewed slices of pork seasoned with vinegar, soy sauce, cooked the Lola Asiang way.

  • Lechon Kawali ₱550.00

    Golden fried pork belly with crunchy skin.

  • Tokwa't Baboy ₱288.00

    Combination of chopped fried bean curd and boiled pork head, served with special sauce and spices.

  • Lumpiang Shanghai ₱540.00

    Deep fried spring rolls filled with pork, shrimp, and vegetables, served with sweet and sour sauce and homemade Chinese atchara.

Noodles 4 dishes

  • Pancit Luglog ₱420.00

    Rice noodles with shrimp- flavored thick sauce, topped with shrimp, egg, and chicharon (crispy pork rinds) and tinapa flakes (smoked fish).

  • Sotanghon Guisado ₱478.00

    Stir-fried vermicelli with meat, vegetables, and shrimp.

  • Pancit Bihon ₱660.00

    Rice noodles with stir-fried meat, vegetables, and shrimp.

  • Pancit Canton ₱742.00

    Homemade egg noodles with stir-fried meat, shrimp, and vegetables.

Soup 3 dishes

  • Hototai Soup ₱562.00

    Chinese-style soup with dumplings, vegetables, and egg.

  • Sotanghon Soup ₱168.00

    Vermicelli noodles in chicken broth with chicken meat, gizzards, and shrimp.

  • Crab And Corn Soup ₱126.00

    A rich chowder made with corn, crab meat and egg.

Desserts 5 dishes

  • Halo-Halo Regular ₱228.00

    Assorted sweetened beans and fruits with ice shaving, topped with purple yam, custard and rice puffs.

  • Leche Flan (Small) ₱118.00

    Sweet & creamy Filipino caramel custard.

  • Leche Flan (Big) ₱274.00

    Sweet & creamy Filipino caramel custard. (Good for 3-4 persons)

  • Halo-Halo Special ₱298.00

    Assorted sweetened beans and fruits with ice shaving, topped with purple yam, ube ice cream, custard and rice puffs.

  • Halo-Halo Blanca ₱210.00

    Creamy Halo-Halo with Macapuno

Merienda Items 4 dishes

  • Arroz Con Caldo ₱214.00

    Rice porridge with beef stripe.

  • Beef Dinuguan ₱286.00

    Filipino savory stew of beef.

  • Puto ₱108.00

    Steamed rice cakes perfectly paired with dinuguan.

  • Pospas De Gallina ₱214.00

    Rice porridge with chicken.

Sandwiches 2 dishes

  • Chicken Sandwich ₱264.00

    Roasted chicken with homemade mayonnaise on toast.

  • Clubhouse Sandwich ₱516.00

    Triple-decker sandwich with ham, chicken, bacon, omelette, and cheese.

Rice 4 dishes

  • Shanghai Rice ₱360.00

    Fried rice with pork, shrimp, ham, sausage, and egg. (Ideal for sharing: Good for 3-4 persons).

  • Garlic Rice ₱84.00

    Filipino fried rice dish cooked by stir-frying pre-cooked rice with garlic.

  • Aristocrat Java Rice ₱96.00

    Signature fried rice of the restaurant pairs perfectly with any of the barbecue dishes.

  • Plain Rice ₱72.00

    Steamed white rice.

Seafood 12 dishes

  • Sinigang Na Tiyan Ng Bangus ₱634.00

    Milkfish belly and native vegetables cooked in sour tamarind soup.

  • Daing Na Bangus ₱510.00

    Milkfish marinated in vinegar and garlic.

  • 500g ₱994.00

    Lapu-lapu (grouper) served in sweet and sour sauce.

  • Camaron Rebosado ₱540.00

    Deep-fried battered shrimp served with sweet and sour sauce.

  • 400g ₱834.00

    Lapu-lapu (grouper) served in sweet and sour sauce.

  • Sizzling Gambas ₱540.00

    Shrimp in a special blend of spices, sprinkled with roasted garlic.

  • Sweet & Sour Fish Fillet ₱466.00

    Fish fillet in sweet and sour sauce.

  • Calamares ₱514.00

    Deep-fried battered squid served with tartar sauce.

  • Paksiw Na Tiyan Ng Bangus ₱510.00

    Milkfish belly and ampalaya (bitter melon) simmered in vinegar and garlic.

  • Sizzling Pusit ₱526.00

    Squid in delicious sweet and savory sauce, quickly grilled to tender perfection.

  • Crab Foo Yeung ₱414.00

    Chinese-style crab omelette.

  • 600g ₱1,152.00

    Lapu-lapu (grouper) served in sweet and sour sauce.

Beef 6 dishes

  • Bistek Tagalog ₱598.00

    Thinly sliced beef cooked in soy sauce and calamansi garnished with caramelized onions and fried potatoes.

  • Kalderetang Baka ₱754.00

    Beef stewed in spicy sauce.

  • Mechado ₱826.00

    Marinated beef with tomato sauce savored with spices.

  • Kare-Kare ₱1,122.00

    Beef knuckles, tripe, and oxtail in savory peanut sauce served with The Aristocrat Premium Bagoong (native shrimp sauce).

  • Bulalo ₱1,198.00

    Slow-cooked, rich, beef soup with bone marrow and vegetables.

  • Tapang Karne ₱478.00

    Grilled thin slices of beef, marinated in special spices.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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